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“Regional” Vocabulary and Expressions – Other Regions of Québec – 6 of 6 (#174)

This is the last post in our several-part series on regional vocabulary & expressions from different parts of Québec.  This last post will cover variations from several regions around Québec. A map of some of these regions was given a few posts ago (you can view the map by clicking here).

The vocabulary in this post is presented in the following format:

Name of the REGION or city:  Word “X”  (this will be the word or expression which is most apt to be heard in the specific region)

  • Word “Y” (this would be the equivalent of what could be heard more in the Montréal region or province-wide).  I will also include the English equivalent as well as reference notes.

Once again, there is no hard and fast rule regarding this vocabulary (after all, this vocabulary is based on very informal colloquialisms [informal oral speech]).  Words change with time, and a number of what is presented here may not be said by most people in the stated regions, some words may have fallen out of use with time, and others may also extend beyond the stated region.


Bas-Charlevoix: Pour que c’est fait pas simple de même?

  • Pourquoi tu fais simple comme ça?

Brayon / Acadie: Cuillère à marde

  • louch = ladle (it gets its name because it used to empty bed pans in the olden days – yum yum… eat your soup Johnny!)

Brayon:  ça va d’être

  • Ça va être

Brayonespère moi

  • attends moi

Brayontire-jus

  • Mouchoir = Kleenex

Brayon:  un bat-à-ball

  • une batte de baseball = baseball bat. (note:  un club de baseball is a baseball team/club, but it can sometimes also be heard as the term for a baseball bat… but it sounds strange and hick’ish when used to refer to a bat).

Chaudière-Appalaches:  Fouettes tes brousailleuses

  • Clean up ones mop (ie: clean up one’s scruffy hair).  Bousailleux means scruffy (don’t ask me why it’s said in the feminine form in the above expression or when referring to someone or oneself when cleaning up their scruffiness. It’s a weird expression)

Chaudière-Appalaches:  hauller le char

  • pousser le char (en panne) – To push a car which is broken down.

Chaudière-Appalaches:  frock de cuire, une

  • une veste en cuire, un gilet en cuire = a leather vest

Chaudières-Appalaches:  pantrie, la

  • le comptoir (de cuisine) = the kitchen counter

Côte-nord:  beigne, une

  • The word is correct, but the gender can be feminine in the Côte-nord, whereas it is masculine in Montréal and elsewhere.  (I also met someone once from La Tuque, far north of Shawinigan, who also refered to beigne in the feminine).   An interesting note:  In France, un beigne (masculine) can sometimes (but rarely) be said for a doughnut, but is best known as a “beignet“.  However, when said in the feminine in France, une beigne, it means a slap (une gifle).  As far as I know, it does not have this latter meaning (gifle) in Québec or Canada (not that I’ve ever heard at any rate).   Another quirk:  note that the technical name for a doughnut, in the dictionary, is actually beignet… but nobody ever says this in Canada or Québec (and likely most people would not even be aware it is technically called a beignet.  Menus in Canada which serve doughnuts only show them as beigne (http://www.timhortons.com/ca/fr/menu/beignes.php).    In Belgium, Switzerland, and in different regions of France, a doughnut can have up to 23 different names, depending on the region… here’s the wikipedia article on it:  http://fr.wikipedia.org/wiki/Beignet

Côte-nord:  Ben manque…

  • Je pense que… = I think that…

Côte-nord:  frock, une

  • un manteau = a coat

Estrie:  pitoune, une

  • A four foot “chord” of wood (this word also has a more common meaning used everywhere, that of a nice looking woman, une belle pitoune)

Gaspésie:  Barbe-moi pas

  • Ne me derange pas = Don’t bother me.

Gaspésie:  bourriet

  • moutons de poussière = dust bunnies (note : they are “dust sheep” in Québécois and Canadian French)

Gaspésie:  Ça me barbe pas.

  • Ça ne me dérange pas = It doesn’t bother me (note: in old French, “faire la barbe à quelqu’un” meant to tease or make fun of someone.  I find it interesting that this very old language use managed to hang on so long in more isolated regions).

Gaspésie:  Pile pas dans mes bourriets

  • Get your mitts out of my stuff or things. Keep your hands out

Gaspésie:  tché-ben

  • Je sais ben, Je sais très bien = I understand

Matane:  rye, un

  • un ride, a ride

Maurice / Trois-Rivières / Shawinigan:  pelottes, des

  • Ragout à boulettes = meatball stew (“pelottes” is a specific recipe in the region). It has a funny name which makes people in other regions laugh when they hear it.  It becomes even funnier if you drop the word “ragoût” because the first “e” after the “p” is silent, thus the word sounds like PL#@TE… a very, very BAD word (it might even earn you a smack if the person you are talking to doesn’t know the context of what you are talking about) – Ta grand-mère là… son affaire de pelottes là, ça sent tellement bonne! Je peux-tu y goûter? (I’m going to skip on the explanation… suffice to say, just don’t say that to any females should they serve you ragoût de boulettes at Christmas or at any other time).

Mauricie / Trois-Rivière:  patate à frite

  • galette de pomme de terre, galette de patate, galette = hashbrown, (m’a prendre une patat’à frite = I’ll order a hashbrown)

Mauricie:  râdot, un

  • un petit rat = a small rat

Mauricie: magoua, un

  • quelqu’un qui manque un peu de classe = someone who is a bit rough around the edges and may not be the most classy

Sherbrooke / La Beauce:  sneaks, des

  • sneakers

Valleyfield:  miguenne, une

  • louche = ladle

Victoriaville:    coton, un

  • un coton-ouaté = a sweater. This word can also be heard outside the region.

Victoriaville:  fan, une

  • Fan = electric fan. Feminine versus masculine, un fan.

Victoriaville:  havralle

  • Combinaisons = Over-alls. The letter “r” takes the French pronounciation.

Victoriaville:  tarte à la tarlouche

  • tarte aux raisins sucrés = sweet grape pie (note:  Tarlouche is an old word from the Argonne dialect of French, Northeast of Paris near the Belgian border.  It used to mean a big piece of bread or meat in Europe.  I’m not quite sure how it made its way into Québec regional French or how it came to signify sweet grape pie).

That’s a wrap on the short blog-post series on Québec regional words and expressions.

Informal Québécois “regional” words and expressions (versus province-wide informal vocabulary) are very difficult (and almost impossible) to find online (most online material focuses on province-wide and Canada-wide spoken French words and expressions).  I am more than positive that what I have provided is just the tip of the iceberg, but I hope my own bit of insight through these last few posts has been of interest.

If you’re looking for informal, colloquial French vocabulary, but which is spoken all across Québec (yet sometimes Montréal specific, but also often Canada-wide), I’d like to refer you to Felix Polesello’s website, OffQc, at  www.offqc.com.  Felix has done an amazing job on his website, and has worked very hard and diligently to try to bring you what I believe is the web’s best and most interesting site on the subject.  Make sure to check it out.

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SERIES:  “REGIONAL” VOCABULARY AND EXPRESSIONS (6 POSTS)

“Regional” Vocabulary and Expressions – Saguenay Lac St-Jean – 5 of 6 (#173)

Building on the last few posts, here is another post with more regional vocabulary & expressions — this time from the Saguenay Lac St-Jean region.  You can refer to the map in the previous post to see where this vocabulary primarily comes from.

The vocabulary is presented in the following format:

Word “X”  (this will be the word or expression which is most apt to be heard in the Saguenay Lac St-Jean Region)

  • Word “Y”(this would be the equivalent which could be heard more in the Montréal region or province-wide).  I will also include the English equivalent as well as reference notes.

In this sense, this list can be considered a comparison of French from the Saguenay Lac St-Jean region versus from the Montréal region.

As I said before, keep in mind that there is NO hard and fast rule about this vocabulary (we’re very much in the realm of lose oral colloquialisms).  Things change with time, some of these words and expressions may not always be said by the majority, the areas they’re restricted to may have fuzzy borders (therefore you may hear these words outside this region).  As well, individuals may say things differently.

Below is some vocabulary from the Saguenay Lac St-Jean region.

————– ——————– ———————

beigne, une

  • un beigne = doughnut.  You’ll recall from the prior “Québec City” vocabulary, there was a “masculine / feminine” difference for buses and french fries between Québec City and Montréal.  Here we have another gender difference between Saguenay Lac St-Jean and Montréal, but this time with doughnuts.

cotteur

  • chaîne de troittoir, chaîne de rue = the curb (of the road), edge of the road, side of the road

durex, du

  • papier collant = scotch tape (note, not a condom)

expression:  A’Jaie pantoute

  • J’en ai pas.  I don’t have any.  The addition of “A” at the front makes this a bit more local (versus J’ai pantoute which is said everywhere in Québec and everywhere in Canada).

expression:  painter les rubbers

  • shine the wheels of your car

expression:  Prendre une petite frette

  • To have a cold one (beer). This one you will hear elsewhere, but perhaps more so in Saguenay Lac St-Jean (I’ve heard it other places… and I say it myself as part of my own vocabulary.  You’ll hear it in Montréal, Ottawa/Gatineau and elsewhere, but I think it’s quite “standard” in Saguenay Lac St-Jean).

expression:  rester en rack

  • tomber en panne = to be out of order, to break down (most often referring to cars, but can be for other mechanical things also).

Flo

  • youngsters, kid, teenager. When you were an adolescent, you could say “mon gang de flos” = my gang at school [of young people]. (in Montréal, we’d generally just say “des jeunes” or “des ados“)

frite, un

  • an order of french fries (mostly “des frites” in Montréal).

frock, une

  • un manteau = a coat

gang de rotteux

  • coffee gang, coffee group, the same set of people you often whittle the time away with (des gens avec qui tu pottines la demi-journée). Mon gang de rotteux = “my coffee group” or “my usual gang” (doesn’t always have to be coffee… can just be for hanging out, etc.)

gesteuse, gesteux (a term more specific to the city of Dolbeau-Mistassini)

  • someone overly dramatic (someone who exaggerates a bit too much for the purpose of stretching things or getting attention… perhaps a drama queen in English, but applicable to women and men).

kelouwer

  • clouer = to pound a nail (with a hammer). The “e” right after the “k” is pronounced.

palteau

  • manteau = coat. (mettre ton palteau = put on your coat)

patalons, des

  • des pantalons = pants

patate à frite

  • hasbrown.  (M’a prendre une patat’à frite = I’ll take a hashbrown)

pitoune

  • a bunch of wood, i.e.: perhaps a floating bunch of wood on a lake or river. (It doesn’t mean a nice looking woman in this case, which is another province-wide meaning).

seeyow

  • siau = a bucket

trôler

  • bar-hop. Vas-tu trôler à soir?  (trôler in Montréal means to trole online, like in English).

trôleuse

  • Shrek’s wife (KIDDING!! But you paused for a second, didn’t you !?!).  Trôleuse is actually an old regional term for a bar table.

une soute (ie: un soute de ski-doo)

  • un habit de neige = a snow suite (one piece)

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That has is for the vocabulary and expressions which  I know of from the Saguenay Lac St-Jean region.   However, this is a region rich in many other expressions and vocabulary, much of which I do not know or am unfamiliar with.   With that being said, there is more information online regarding this region’s own vocabulary than there is regarding any other region in Québec (with the exception of Montréal).  If you spend some times surfing the web, I’m sure you’ll be able to find more than what I’m able to offer.

I just did a quick 30 second web-search, and these two web-sites popped up at the top of the page:

The next post will be our last one on regional vocabulary.  See you soon!

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SERIES:  “REGIONAL” VOCABULARY AND EXPRESSIONS (6 POSTS)